Bartenders will submit a recipe using Olmeca Altos Blanco, Reposado or Anejo to join the competition. Those with winning recipes will face-off at local Tahona events, where they will compete for an all-expenses paid trip to the finals in Mexico.
The winners will travel to Arandas, Mexico in September to compete with finalists from around the world. The global winner will be crowned The Tahona Society's Global Ambassador for a year, and will give seminars in four countries of his or her choosing.
Creativity and Innovation
Knowledge of Classics
Ability to Read Guest's Needs
Speed and Efficiency
Good Presentation Style
Your entries will be judged by these five cocktail and spirits luminaries from across the country.